Can winemakers adapt to climate change? | FT Food Revolution

Unseasonal weather has hit another French harvest and the forecast for global wine output is at an all-time low. Climate change may benefit cooler regions, but for vineyards across much of the old and new world global warming is seen a dire threat to a $327bn industry.

#agriculture​ #foodproduction​

► To learn more, visit our website – https://channels.ft.com/en/foodrevolu…
► Watch more videos from this series here – https://bit.ly/30WT7qx​
► Check out our Community tab for more stories on the economy.
► Listen to our podcasts: https://www.ft.com/podcasts
► Follow us on Instagram: https://www.instagram.com/financialtimes

Publicidad